DVAPFV - Diploma in Value Added Products from Fruits & Vegetables

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IGNOU Diploma in Value Added Products from Fruits & Vegetables (DVAPFV) solved assignment category for the 2026-27 academic session. Find course-wise solved assignment PDFs, updated assignment answers and study support for this diploma programme. Students can use this category to locate the required course code, subject title and medium-specific solved assignment for the 2026-27 session.

Programme: DVAPFV
Programme Code: DVAPFV
Session: 2026-27
Medium of Instruction: English and Hindi
Course Codes & Titles:
BPVI 001 Food Fundamentals – Solved assignment 2026-27 in English and Hindi,
BPVI 002 Principles of Post Harvest Management of Fruits and Vegetables – Solved assignment 2026-27 in English and Hindi,
BPVI 003 Food Chemistry and Physiology – Solved assignment 2026-27 in English and Hindi,
BPVI 004 Food Processing and Engineering-I – Solved assignment 2026-27 in English and Hindi,
BPVI 005 Food Microbiology – Solved assignment 2026-27 in English and Hindi,
BPVI 006 Food Processing and Engineering-II – Solved assignment 2026-27 in English and Hindi,
BPVI 007 Food Quality Testing and Evaluation – Solved assignment 2026-27 in English and Hindi,
BPVI 008 Entrepreneurship and Marketing – Solved assignment 2026-27 in English and Hindi,

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